Great Food, Bold Flavors, Made Fresh
From sizzling steaks and fresh noodles to Japanese favorites and delicious desserts, we bring a variety of flavors to the table. Stop by for a meal or enjoy your favorites at home with convenient takeout and delivery.
Taste What Tyler Keeps Coming Back For
Wagyu, ramen, katsu, and rice bowls served fresh in Tyler, TX
Joamia's Kitchen has built a following that extends well beyond Tyler — customers regularly make the trip from Longview, Lindale, Kilgore, and surrounding communities, many after discovering the restaurant through social media. The menu spans Wagyu steak and beef specialties, ramen and noodle bowls, katsu, teriyaki, and fried rice, all served under one roof with a kitchen that takes each category seriously. Whether you're walking in for the first time or you've had your order memorized for months, there's something on the menu that earns the return visit.
You can enjoy your meal in the dining room, call ahead for takeout, or have your order delivered through Uber Eats, DoorDash, or Joamia's own in-house drivers — whichever works best for your day. The kitchen is open seven days a week except Tuesday, from 11 a.m. to 8 p.m., so there's a wide window to fit a great meal into your schedule.
What Joamia's Kitchen has built isn't just a menu — it's a spot people actively seek out and tell others about. The food photos are being refreshed by an on-site DoorDash photographer, so what you see online reflects what's actually coming out of the kitchen.
Premium Wagyu beef takes center stage in a lineup of steak and beef dishes that keep customers coming back.
From deeply flavored broths to satisfying noodle bowls, this menu section delivers something worth the drive.
Fried rice and composed rice bowls built to stand on their own as complete, filling meals.
Crispy katsu and savory teriyaki round out a menu that spans bold textures and familiar comfort.
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From Order to Table: How It Works
Ordering at Joamia's Kitchen is designed to fit how you actually eat — whether that's pulling up a chair in the dining room, calling ahead so your food is ready when you arrive, or letting a driver handle the last mile. In-house delivery runs alongside Uber Eats and DoorDash, which means you're not limited to a single platform when you want the kitchen to come to you. That kind of flexibility is built into the operation, not bolted on.
Knowing your options before you order makes the whole experience smoother. The full menu — including Wagyu steak and beef specialties, ramen and noodles, fried rice and rice bowls, and katsu and teriyaki — is available to browse so you can arrive decided or order with confidence from wherever you are.
Here's what you can count on when you choose Joamia's Kitchen:
Wagyu beef dishes served alongside ramen, katsu, teriyaki, and rice bowls — a menu range that covers cravings across the board.
Open every day except Tuesday, 11 a.m. to 8 p.m., giving you a reliable window that works for lunch or dinner.
Updated food photography being produced on-site, so the menu visuals match what the kitchen is actually serving.
Browse the full menu on this site and place your order whenever you're ready — the kitchen's open and the options are worth exploring.
Featured Resources
A Kitchen That Earns Its Reputation Plate by Plate
Joamia's Kitchen has earned a following the old-fashioned way: by putting out food that people drive for. Guests come in from Whitehouse, Flint, Bullard, Troup, Henderson, and Chandler — not because there aren't other options, but because this kitchen does something worth the trip. That kind of draw doesn't happen by accident; it's the result of consistent quality across a menu that ranges from Wagyu beef to hand-prepared ramen and teriyaki.
Every service format — dine-in, takeout, or delivery — carries the same standard out the door. Joamia's Kitchen runs its own delivery operation in addition to third-party platforms, which reflects a level of ownership over the customer experience that goes beyond simply listing on an app.
Ready to see what the drive is about? The menu is right here on the site — take a look and decide how you want to enjoy it.
